well it was a slow rainy wet day in western Mass for the start of squirrel season. only saw 3 over the 4 hours we were out, but managed to bag 1 and a few chippers. I was usuing my AA410 in .22 shooting JSB 18gr. 
squirrel opener
- Thread starter GWHcraig
- Start date
A uniquely American take on a British classic... Squirrel and Chips. How crispy do you like 'em?
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I had pressure cooked squirrel stew in mushroom soup for dinner tonight. Delicious. People can say what they want about tree rats but they don’t know what they are missing.
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I think squirrel tastes like meaty almonds, I like mine slow cooked and deboned then cooked up either carnitas or fajita style on a toasted corn tortilla with guac or mango salsa and a bit of jalapeno
Good shooting man
Good shooting man
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